Saturday, April 17, 2010

Providence


Rouki


Ana


Bacon Brioche


Amuse Bouche: sweet pea marshmallow, cream puff, caviar, 24K gold


A close up.


The girls amuse bouche, sans fish.


Bottle One


Oysters on the half shell.


Spaghetti alla Chitarra.


Grating truffles on Ana's ravioli.


Foie Gras Ravioli.


Wild Salmon


Roasted duck breast


Bottle Two


Banana Pistachio Ice Cream


The Cheese Cart


Our Selections


Finishing Touches: Chocolate Truffle, Lime Caramel & Gelee


Julio and Rouki give kisses.


Con Ana.

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