Sunday, January 06, 2008

P*Ong


Cara Cara Orange - avocado, candy striped beets, chevre, baby greens, agrumato olive oil.



Berkshire Pork - black pepper, sweet potato, almond, scallion, pineapple-soy caramel.



Stilton Souffle - walnut crust, black pepper, basil-arugula ice cream.



Fresh Porcini and Polenta Pudding on a Skillet - garlic, parmesan, mascarpone.



P*Ong
150 West 10th Street
New York, NY 10014
212-929-0898

www.p-ong.com

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