Thursday, March 10, 2011


Seared Ahi Tuna with sesame crust.

The problem with short trips is that you feel like you're trying to cram too much into too little time. Thank goodness Ethel and Matt were willing to come up to Napa to hang for a couple of hours. They asked where I wanted to eat and since I only know The French Laundry, I left it up to them to select a nice place that's kid friendly.

So after homework and baseball practice, they trucked up from Marin for a little respite at Hurley's. Thanks guys!



Ethel and Hilve.

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